Friday, December 28, 2012
Thursday, December 27, 2012
Wednesday, December 26, 2012
Tuesday, December 25, 2012
Monday, December 24, 2012
Noon O Kabab: Authentic Persian Food in Chicago
Noon o Kabab is my favorite Persian restaurant in Chicago. This is a picture of "Tah Dig" with "Gheimeh" stew on top. Tah Dig, which means bottom of the rice pot, is a crispy layer of saffron flavored and colored rice (mixture of rice, yogurt, egg, and saffron). And Gheimeh is a stew mainly made of meat (beef or lamb), yellow split peas, and dried lemon.
Wednesday, December 19, 2012
Sunday, December 2, 2012
Saturday, December 1, 2012
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